Yogyakarta City, Indonesia
Panembahan, Kraton
N/A
It's known as bakmi madyasura (javanese style noodle) since decades ago.
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legendary "bakmi" javanesse style noodle in a street side environment
There is a good bakmi godhog under the tree, which open in the afternoon till almost midnight. It is a traditional preparation of noodles, cooked with sliced chicken meat, sliced cabbage, tomato and a chicken broth. To finish the meal, have a bowl of wedang ronde, a kind of sweet gingery drink with balls of cooked glutenous flour, sliced sugar palm fruit (kolang Kaling), and a bit of crushed peanuts.
Sudah hampir tidak nampak bentuk plengkungnya, tertutupi bangunan semi permanent.
sering lewat sini.., mobil dari arah timur (dr jl. brigjen Katamso), setelah menuju kebarat sampai pertigaan, tidak boleh belok keutara mengarah ke plengkung wijilan (ada rambu larangan belok kiri)
Night shift... Bakmi jawa "sor waru"
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